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Overhead shot of plateful of air fryer bone in pork chops

Air Fryer Bone In Pork Chops

These air fryer bone in pork chops are perfectly browned on the outside, juicy on the inside, and loaded with flavor.
5 from 23 votes
Prep Time 10 minutes
Cook Time 10 minutes
Course dinner
Cuisine American
Servings 4
Calories 379 kcal

Ingredients
  

Instructions
 

  • Wash the pork chops and pat them dry with paper towels.
  • Mix the olive oil, brown sugar, sweet smoked paprika, garlic powder, black pepper, salt, mustard powder, onion powder, and thyme to create a paste.
  • Coat the washed and dried pork chops thoroughly on both sides with the rub.
  • Air fry the pork chops for 8 to 10 minutes at 400 degrees, flipping halfway through cooking until the internal temperature reaches 145 degrees.

Nutrition

Calories: 379kcalCarbohydrates: 7gProtein: 35gFat: 22gSaturated Fat: 6gPolyunsaturated Fat: 3gMonounsaturated Fat: 11gTrans Fat: 0.2gCholesterol: 117mgSodium: 677mgPotassium: 610mgFiber: 0.3gSugar: 6gVitamin A: 30IUVitamin C: 1mgCalcium: 43mgIron: 1mg
Keyword air fry pork chops, bone in pork chops, easy pork chops, pork chops
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