Air Fryer Chicken Fajitas Wraps

Closeup shot of hand holding a cheesy chicken fajitas wrap

These air fryer chicken fajitas wraps are quick, easy, delicious, and healthy. They're an easy fajita recipe everyone will love.

5 from 12 votes

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Prep Time 5

Cook Time 10

Course dinner

Cuisine Mexican

Servings

Calories 112 kcal

Equipment

Ingredients

3 Springer Mountain Farms chicken breasts
3 mini sweet peppers sliced thin
1 green bell peppers sliced thin
1 onion sliced thin
1 tablespoon Costabile Brand chili olive oil
1 tablespoon Costabile Brand olive oil
2 ½ tablespoon Hooks Rub Tacos Everyday seasoning
1 tsp lime juice

Instructions

First, wash the chicken, pat it dry, and cut it into thin strips.
Then, add the chicken to a medium-sized bowl and coat it with olive oil and lime juice. Then, add the peppers and onions and toss again to coat.
Next, the seasoning to the bowl and toss the chicken and vegetables to coat.
Air fry the fajita mixture at 390 degrees for 7 minutes. Then, toss the mixture and continue air fryer for another 2 to 3 minutes. The chicken should be at an internal temperature of 165 degrees when done.
Place a tortilla in a skillet over medium heat and cook for 20 seconds. Then, fill the tortilla with the fajita mixture and your choice of cheese, fold the tortilla over, flip it, and continue cooking on the other side until the wrap stays closed.

Nutrition

Calories: 112kcalCarbohydrates: 2gProtein: 15gFat: 5gSaturated Fat: 1gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gTrans Fat: 0.01gCholesterol: 43mgSodium: 130mgPotassium: 306mgFiber: 1gSugar: 1gVitamin A: 386IUVitamin C: 22mgCalcium: 8mgIron: 0.4mg

Keyword air fryer, air fryer chicken, chicken, easy dinner recipe, healthy chicken, healthy chicken recipe, mexican, Mexican chicken

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