Creamy Chicken Vodka pasta
This One Pan Creamy Chicken Vodka Pasta with fresh basil and mozzarella will become your family's new go-to meal.
Equipment
Ingredients
- 1 ¼ cup boticelli vodka pasta sauce
- 2 ¼ cup water
- 1 cup diced chicken cooked
- 1 tablespoon olive oil + 3 teaspoon - (use code 15GOLDENGK for 15% off)
- 1 teaspoon basil olive oil (use code 15GOLDENGK for 15% off)
- 1 pint cherry tomatoes sliced in half
- ⅓ cup heavy cream
- 2 cups shredded mozzarella
- 12 oz rigatoni pasta Gluten free
- 1 tablespoon minced onion
- 1 tablespoon OliveNation dried shallots
- 1 teaspoon Italian seasoning
- 1 tap roasted garlic powder
- ½ tsp salt
Instructions
- In a large cast iron skillet with a lid, (I used a porcelain cast iron pan) heat 2 tablespoons of olive oil over medium heat.
- Once the olive oil is warm, add in the tomatoes, dry shallots, and minced onion.
- Allow this to cook for 5 to 7 minutes, until the tomatoes have been broken down, and are soft.
- Give it a stir every two minutes while cooking. Next, add in the vodka sauce, water, Italian seasoning, salt, and roasted garlic powder.
- Stir well, then add pasta.
- Change the temperature to medium-high, and allow the mixture to begin to boil. Once it begins to boil, cover with the lid.
- Stirring occasionally to keep it from sticking up the pan, cook until the pasta reaches an al dente texture, about 9-12 minutes depending on the pasta used.
- Next, lower the heat to medium, remove the lid, and star in the heavy cream, cooked chicken, and mozzarella cheese.
- Continue to stir until the cheese has melted all the way.
- Lower the heat to low, and allow this to cook for an additional three minutes.Garnish with fresh basil.
- Top with any extra fresh mozzarella or parmesan cheese.
Notes
Nutrition:
Nutrition information is automatically calculated and should only be used as an approximation. The owner of this site is not responsible for nutrition facts.
Nutrition
Serving: 1servingCalories: 333kcalCarbohydrates: 26gProtein: 10gFat: 10gSaturated Fat: 5gPolyunsaturated Fat: 1gMonounsaturated Fat: 3gCholesterol: 27mgSodium: 264mgPotassium: 103mgFiber: 1gSugar: 1gVitamin A: 271IUVitamin C: 0.1mgCalcium: 130mgIron: 1mg
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