Puerto Rican Lean Ground Beef (Corned Beef)

5 from 71 votes

Puerto Rican Lean Ground Beef (Corned Beef)

If you love Puerto Rican Lean Ground Beef Recipe also known as Carne Bif, then this healthy alternative is for you. Layers of white rice, fresh French fries, and an aromatic lean ground beef to top it off making it the ultimate comfort food.

Prep Time20

Cook Time40

Total Time1

Course: dinner, lunch, Main Course

Cuisine: American

Keyword: adobo, Beef, corned, corned beef, french fries, ground beef, lean, puerto, rican, rice

Servings:

Calories: 215kcal

Author: Nicole Kendrick

Ingredients

1 pound of lean ground beef
2 tablespoon sofrito
1 tablespoon organic garlic olive oil (use code 15GOLDENGK for 15% off)
10-12 green olives chopped
½ teaspoon sazon
1 teaspoon adobo
½ cup chicken broth
½ teaspoon oregano
½ teaspoon garlic powder
¼ teaspoon salt
8 ounce can Goya tomato sauce
Crispy french fries optional

Instructions

In a large skillet on medium heat, brown then drain your ground beef.
Using the same pan, heat the olive oil on medium low, then sauté the sofrito for 1 minute.
Next, add spices, tomato sauce, olives and broth.
Stir well.
Additionally, mix in the ground beef and stir well. Cover, and let simmer on low for 10-12 minutes.
Optional topping: fried egg

Notes

Top Tips:

Trying to lose weight? Serve with brown rice instead of white rice.
Use sweet potatoes or serve on Onana Foods tortilla. (Code GFGOLDEN for 15% off your order).

Nutrition:

Nutrition information is automatically calculated and should only be used as an approximation. The owner of this site is not responsible for nutrition facts.

Nutrition