Golden Grace Kitchen

  • Recipe Index
  • Viral Pastas
  • Subscribe
  • Meet Nicole Kendrick
menu icon
go to homepage
  • Recipe Index
  • Viral Pastas
  • Subscribe
  • Meet Nicole Kendrick
    • Amazon
    • Instagram
    • Pinterest
    • TikTok
  • search icon
    Homepage link
    • Recipe Index
    • Viral Pastas
    • Subscribe
    • Meet Nicole Kendrick
    • Amazon
    • Instagram
    • Pinterest
    • TikTok
  • ×
    Home » Recipes » Gluten-Free

    Gluten and Dairy Free Healthy No-Bake Nutella Bars

    Modified: Nov 10, 2025 · Published: Mar 3, 2023 by Nicole Kendrick · This post may contain affiliate links.

    Jump to Recipe Print Recipe

    These healthy no-bake Nutella bars are an absolute "must-try" recipe. You might want to pinch yourself because they are refined sugar-free, and gluten-free, and you don't even need to open your oven to make them. No, you're not dreaming, there really is such a thing as a healthy cereal bar that is perfect for an on-the-go breakfast, satisfying snack, or delightful dessert that smashes that sweet craving, without the post-eating crash of refined sugar. If you're "Team Nutella", these cereal bars are your new mascot.

    Healthy Nutella Cereal Bars

    Quick Look: Gluten and Dairy Free Healthy No-Bake Nutella Bars

    • ⏱ Prep Time: 10 minutes
    • 🔥 Cook Time: 1 hour
    • ⏳ Total Time: 1 hour 10 minutes
    • 🍫 Serving: 10 bars
    • ⚡ Calories: 278 calories per serving
    • 🍂 Flavor Profile: crunchy cereal mixes with soft chocolate for a on-to-go bar everyone will want to take with them
    • 👌 Difficulty: Easy - one of my favorite meal prep options for snacking and breakfast

    SUMMARIZE & SAVE THIS RECIPE ON:

    ChatGPT
    Google AI
    Perplexity
    Grok
    Add Golden Grace Kitchen as a trusted Google Source
    Jump to:
    • Quick Look: Gluten and Dairy Free Healthy No-Bake Nutella Bars
    • Ingredients
    • Flavor Variations
    • How to Make Gluten and Dairy Free Healthy No-Bake Nutella Bars
    • Storage
    • Expert Tips
    • 4 New Recipes You Must Try
    • 📖 Recipe
    • 💬 Comments

    Ingredients

    You'll find a complete list of ingredients and their exact amounts in the recipe card at the end of the post.

    • chocolate grain-free/no refined sugar cereal
    • dessert spread
    • honey
    • coconut oil
    • brown coconut sugar
    • alcohol-free vanilla extract
    • dairy-free chocolate chips

    Flavor Variations

    • You can substitute your favorite cereal equally for the grain-free/no refined sugar cereal, and substitute regular butter for the coconut oil, if desired.
    • Another way to truly customize this recipe to your liking is by adding freeze-dried fruit, using your favorite nut butter instead of the dessert spread, or switching to a different cereal flavor (try cinnamon cereal!)

    How to Make Gluten and Dairy Free Healthy No-Bake Nutella Bars

    • Line an 8x8 pan with parchment paper, and spray sides with non-stick baking spray (optional, for best result)
    • Place cereal in a large bowl.
    • In a saucepan over medium-low heat, cook the remaining ingredients until melted, stirring often.
    • Pour mixture into a bowl with cereal and stir well.
    • Add cereal mixture to prepared pan and press down evenly and firmly to set mixture in pan, with a rubber spatula.

    Cereal bar drizzle:

    • In the microwave, heat chocolate and coconut oil until melted.
    • Stir well.
    • Drizzle over bars.

    Storage

    Store bars in the refrigerator, in an airtight container for 5 days. Although, unsliced cereal bars will store better, if the bars have already been sliced make sure to individually wrap them in plastic wrap and place the wrapped bars inside the airtight container.

    Expert Tips

    Additionally, if you would like to easily cut the cold bars, then you may warm your knife under hot water. After briefly warming the knife, quickly (and carefully!) wipe any excess water off of the blade, and then slice the bars. The warm knife will easily cut through the bars. After slicing, place the bars back in the fridge for 5 minutes to firm up before eating.

    4 New Recipes You Must Try

    • Slice of frosted banana cake on a white plate.
      Peanut Butter Banana Cake
    • A cupcake topped with cream cheese frosting.
      Dairy Free Cream Cheese Frosting
    • Slice of vanilla bean cake on plate with more cake in background
      Vanilla Bean Cake Recipe
    • Vanilla peanut butter smoothie in a glass.
      Vanilla Peanut Butter Breakfast Smoothie

    ★ Did you make this recipe? Don't forget to give it a star rating below! I would love to hear back from you! You can also FOLLOW ME on Instagram, Pinterest, Facebook, and TikTok for more delicious recipes.

    📖 Recipe

    Two Gluten and Dairy Free Healthy No-Bake Nutella Bars.

    Healthy No-Bake Nutella Bars

    These healthy no-bake Nutella cereal bars are an absolute "must-try" recipe. You might want to pinch yourself because they are refined sugar-free, gluten-free, and you don't even need to open your oven to make them.
    5 from 24 votes
    Nicole Kendrick
    Print Recipe Pin Recipe
    Prep Time 10 minutes mins
    Cook Time 1 hour hr
    Total Time 1 hour hr 10 minutes mins
    Course Breakfast, Dessert, Snack
    Cuisine American
    Servings 10
    Calories 278 kcal

    Ingredients
      

    Cereal bar ingredients:

    • 4 cups chocolate cereal
    • ½ cup dessert spread
    • ½ cup honey
    • ¼ cup coconut oil melted
    • 1 TBS brown coconut sugar
    • 1 teaspoon alcohol-free vanilla extract

    Drizzle ingredients:

    • 2 oz dairy-free chocolate chips
    • 1 tablespoon coconut oil melted

    Instructions
     

    • Line an 8x8 pan with parchment paper, and spray sides with non-stick baking spray (optional, for best result)
    • Place cereal in a large bowl.
    • In a saucepan over medium-low heat, cook remaining ingredients until melted, stirring often.
    • Pour mixture in bowl with cereal and stir well.
    • Add cereal mixture to prepared pan and press down evenly and firmly to set mixture in pan, with a rubber spatula.

    For the drizzle:

    • In microwave, heat chocolate and coconut oil until melted.
    • Stir well.
    • Drizzle over bars.
    • *See notes for important information

    Notes

    Top Tips:
    Place in fridge for one hour before slicing.
    Keep bars stored in the fridge at all times to maintain shape.
    Nutrition: 
    Nutrition information is automatically calculated and should only be used as an approximation. The owner of this site is not responsible for nutrition facts.

    Nutrition

    Serving: 1BarCalories: 278kcalCarbohydrates: 40gProtein: 2gFat: 14gSaturated Fat: 11gPolyunsaturated Fat: 0.4gMonounsaturated Fat: 1gSodium: 91mgPotassium: 110mgFiber: 2gSugar: 31gVitamin A: 267IUVitamin C: 3mgCalcium: 78mgIron: 4mg
    Tried this recipe?Let us know how it was!

    More Gluten-Free Snacks and Meals

    • A sheet pan of chicken, green beans and sweet potatoes.
      Sheet Pan Chicken and Sweet Potatoes
    • A sheet pan of Steak Fajitas with tortillas and salsa.
      Sheet Pan Fajitas Steak
    • A pan of Canned Salmon with Pasta on a white counter with spinach.
      Canned Salmon with Pasta
    • A slice of Dairy Free Carrot Cake on a white plate with carrot decorations.
      Dairy Free Carrot Cake

    Comments

      5 from 24 votes (24 ratings without comment)

      Leave a Reply Cancel reply

      Your email address will not be published. Required fields are marked *

      Recipe Rating




    1. tlovertonet says

      December 23, 2023 at 10:49 am

      I know this if off topic but I'm looking into starting my own weblog and was wondering what all is needed to get setup? I'm assuming having a blog like yours would cost a pretty penny? I'm not very internet smart so I'm not 100 sure. Any suggestions or advice would be greatly appreciated. Thank you

      Reply

    Hello! I’m Nicole Kendrick, the creator of Golden Grace Kitchen, a holistic nutritionist, and a certified health coach. I was diagnosed with Celiac Disease in 2013, which means every recipe you find here will always be gluten-free.

    More about me →

    Latest Pasta Recipes

    • Overhead shot of skillet with marry me shrimp.
      Marry Me Shrimp Pasta
    • A plate of Pasta with Pesto and Tuna with cherry tomatoes.
      Pasta with Pesto and Tuna
    • Overhead shot of skillet full of pasta and pork chops.
      Pasta and Pork Chops
    • Marry Me Chicken Pasta
    • Skillet full of steak and alfredo sauce
      Steak Pasta Alfredo
    • Gluten Free Chicken Alfredo on a white plate.
      Gluten Free Chicken Alfredo

    4 MUST TRY Easter Recipes

    • Chicken thighs in creamy tomato sauce on a white plate.
      Marry Me Chicken
    • Sautéed zucchini and squash in a white bowl
      Pan fried squash and zucchini
    • Overhead shot of chocolate protein muffins
      Chocolate Protein Muffins
    • Overhead shot of baking sheet with chicken and peppers
      Chicken and Peppers Recipe

    Footer

    ↑ back to top

    Legal

    • Privacy Policy
    • Terms of Service

    About me

    • Learn more about me

    Contact

    • Contact

    As an Amazon Associate I earn from qualifying purchases.

    Rate This Recipe

    Your vote:




    Let us know what you thought of this recipe:

    This worked exactly as written, thanks!
    My family loved this!
    Thank you for sharing this recipe

    Or write in your own words:

    A rating is required
    A name is required
    An email is required

    Recipe Ratings without Comment

    Something went wrong. Please try again.